Improving crops

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منابع مشابه

Improving the Nutrient Efficiency of Tree Crops

Introduction Essential mineral nutrients applied to crops are a cost to growers and, poorly managed, contaminate air and/or water resources. Over the past 30+ years, fertilizer costs (USDA, 2006) and evidence of the negative impact of fertilizer nutrient contamination of air and water resources have increased significantly (Tilman et al., 2002). Therefore, an increase in nutrient efficiency, me...

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Improving Bioenergy Crops through Dynamic Metabolic Modeling

Enormous advances in genetics and metabolic engineering have made it possible, in principle, to create new plants and crops with improved yield through targeted molecular alterations. However, while the potential is beyond doubt, the actual implementation of envisioned new strains is often difficult, due to the diverse and complex nature of plants. Indeed, the intrinsic complexity of plants mak...

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Cisgenesis and intragenesis: new tools for improving crops.

Genetically Modified Organisms (GMO) could be the answer for many relevant problems affecting crops. However, improving crops through GMO is also often associated with safety concerns, environmental risks and health issues due to the presence of foreign DNA. These limitations have prompted the development of alternative technologies. Recently, cisgenesis and intragenesis have been developed as ...

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Improving Nitrogen Use Efficiency in Crops for Sustainable Agriculture

In this review, we present the recent developments and future prospects of improving nitrogen use efficiency (NUE) in crops using various complementary approaches. These include conventional breeding and molecular genetics, in addition to alternative farming techniques based on no-till continuous cover cropping cultures and/or organic nitrogen (N) nutrition. Whatever the mode of N fertilization...

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Improving Phosphorus Efficiency in Crops with Focus on Purple Acid Phosphatase: Potentials and Perspective

Low-phosphorus (P) stress as a key factor limiting plant growth and production is common in most agricultural soils. Most of the soil-applied phosphate will be rapidly immobilized and most of annually applied phosphate fertilizers are fixed in the soil in organic forms by adsorption, sedimentation and transformation. However, excess P application may lead to contamination of water sources by en...

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ژورنال

عنوان ژورنال: Nature

سال: 1985

ISSN: 0028-0836,1476-4687

DOI: 10.1038/316672c0